Banana bread is one of the most popular and frequently made sweet breads in the US, not without reason. Besides being delicious and loved by kids, it is quick and very easy to make. If you are one of those people who loves banana bread, you have come to the right place.
After an unusually warm winter, an unusually warm spring has arrived here Alaska, and I am already thinking about day hikes and camping trips. It means it is time to create healthy and nutritious snacks for my summer adventures.
I have been thinking about making this bread for a while now. What inspired me was the bread from a local grocery store that became one of my favorites, so I decided to make it myself. Of course, the homemade version turned out much more flavorful because I used extra virgin olive oil and fresh… Continue reading Rosemary Sea Salt Bread
Whole Grain Pumpkin Walnut Bread is one of my favorite sweet breads to bake all year round! It’s easy to make, and it’s delicious! Its high protein content will keep you full and satiated; this makes it a great snack for hikes, post workout, or simply to be enjoyed with a cup of tea.
My favorite type of bread, which I grew up eating almost every day, is called Tandir or Tandoor. The name comes from a word tandir, a clay oven where this flat bread is traditionally baked.